Huxley Wallace Collective
Dining: Collective Consciousness
Its Josh Hendersons world; here's your guide to eating in it.
Ten years ago, Josh Henderson left a sweet gig cooking for photographers on location in Los Angeles to start a food truck in Seattle called Skillet. It did quite well, expanding with help from equity partners into four brick-and-mortar diners and a catering company. Henderson left the Skillet Group in 2013 to again do his…