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Statshot: Columbia Crush

The grapenomics of Washington wine

By Seattle Business Magazine December 18, 2024

A collection of wine bottles, dubbed the Columbia Crush, is elegantly displayed on a rack, showcasing various labels and vintages like a carefully curated statshot of winemaking excellence.
Photo by Evan Hatfield / Shutterstock

This article originally appeared in the November/December 2024 issue of Seattle magazine.

Washington is the second-largest wine producing state in the nation, behind only California. Want to impress your guests this holiday season? Hit them with these Washington wine facts.

  • 6-8 inches of annual rainfall in the Columbia Valley
  • 17 average hours of summer sunlight
  • 20 number of American Viticultural Areas, a specific region where grapes are grown for wine
  • 80+ varieties of grapes
  • 90% of wineries making fewer than 5,000 cases per year
  • 400+ wine grape growers
  • 1,050+ licensed wineries across the state
  • 61,000+ acres of wine grapes
  • 159,000 tons, 2023 grape harvest
  • 17M cases of wine produced
  • $9.51B annual in-state economic impact
  • 272,000 tons, 2016 harvest, a state record
Source: Washington Wine Commission


Big Number

$113M

Potential total compensation of new Starbucks CEO Brian Niccol, including base salary, signing bonus, and other incentives depending on the company’s performance.

Source: Starbucks Corp.


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