crab
Seafood Dishes We Love
We could try to name our city’s best seafood restaurant.
We could try to name our city’s best seafood restaurant. But it’s an almost impossible task with so many solid seafood dishes served by so many restaurants in our city. These dishes are stand outs. Catch them when they’re in season. Fish sandwichesPan-fried cornmeal-crusted catfishMatt’s in the Market> Shredded lettuce and the most addictive sambal…
The Best Seafood Restaurants in Seattle
What makes a seafood restaurant memorable?
What makes a seafood restaurant memorable? It may be its proximity to the water, but even more important is the freshness of the fish and how it’s prepared. We visited Seattle’s finest fish-focused eateries to bring you our list of the top five all around. Their locations might surprise you, as some are tucked into…
A Field Guide to Crab
Cracking open the Northwest’s manna from heaven
Summer rituals abound around here, from camping expeditions to late-night beach bonfires. But one of the most delicious among them is crabbing, an activity in which anyone with a license, some simple equipment and access to the water can partake in right here in town (see below for more info.) It perfectly echoes our compulsion…
Cynthia Nims’ Northwest Crab Boil
Unlike our compatriots in the eastern regions of the country, Northwesterners typically add no spice (beyond salt) to the pot when boiling crab for a feast. Having grown up here, of course I adhere to the practice, finding that the flavor of the crab itself is near perfection. Some crab lovers simply scoop up clean…
Cook’s Adventures: Fearless Foraging for Dungeness Crab
Ever grab a hand bare-handed? Here’s why Langdon Cook thinks it’s a good idea.
Tropical scenes in our corner of the continent are infrequent, but last summer, on one of those bluebird July days, I watched a guy in board shorts, tank top and sandals casually employ a foot pump to inflate a small rubber raft a stone’s throw from the Mukilteo ferry. Satisfied with its seaworthiness, he hopped…