michael mina
Sneak Peek: RN74 Opens the Dinner Car Tonight
Michael Mina's French food train blows its whistle for Seattle
I’m pretty sure someone asked me every single day over the last week if I’m “going to the RN74 party tonight.” Yes, the Michael Mina machine has been firing on all cylinders in the week leading up to the launch of its full service, hosting private parties left and right and beginning daytime lunch service…
Food News: RN74 Opens, Frank Bruni Eats Seattle for the New York Times, More
RN74 Seattle, the local outpost of the Michael Mina wine bar concept so popular in San Francisco, debuts today on 4th and Pine Streets (for lunch) and Thursday for dinner. The restaurant held some soft-opening parties this weekend; see pictures of the place over on Eater. And if you were wondering: Yes, Mur the Blur (Murray Stenson, bartender extraordinaire)…
Safeco Goes Foodie, a Michael Mina Update and More Food News
Ethan Stowell leads a team of three chefs who'll debut new restaurants at Safeco Field this spring.
News broke earlier this week that Safeco Field is getting four new eateries come springtime backed by famous chefs from across the country. Local chef Ethan Stowell will open two of them–Hamburg and Frites, and La Creperie. But I’m most excited to see what Roberto Santibanez has in store at his Flying Turtle Cantina. The…