Desserts
Super Cool New Ice Cream Concept to Debut This Winter
Look out for Cloud Nine Creamery, where the ice cream is made with liquid nitrogen.
Ice cream is having a huge year in Seattle—a city where, it’s worth noting, it’s only ice cream season in a traditional sense for about three months a year. This winter, in fact, major things are happening: Salt & Straw is (finally!) setting up shop here, Full Tilt is planning to open a major Capitol…