Best Desserts
Recipe of the Week: Peach Coconut Almond Cobbler
A classic summer sweet with a twist
The sun is here to stay – so be rid of hot and heavy desserts, and welcome light and colorful ingredients. Entertaining expert, former chef and food blogger Heather Christo, known for her allergen-free creations, puts a delicious twist on a summer staple with her peach coconut almond cobbler. Your taste buds will surely thank…
Bakery Nouveau’s Triple-layer Chocolate Cake
The moistest triple-layer chocolate cake we've tasted.
Look past the gold-speckled truffles and the loaves of crisp-crusted breads at Bakery Nouveau (4737 California Ave. SW 206.923.0534 bakerynouveau.com), and you’ll spy the sweet-as-pie staff selling slices of chocolate cake to patrons in the know. That’s because this triple-layer Classic Chocolate Cake ($4.50/slice; $30/8-inch cake) is the moistest we’ve tasted, and definitely worth a…